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As the vibrant festival of Chandni Padvo approaches, our hearts in Surat fill with joyful anticipation. This splendid festival, unique to Surat, brings a special charm and a delightful celebration of traditions. And what’s a celebration without a bit of sweetness? Enter Ghari, the jewel of Surti sweets, a confectionery masterpiece that perfectly encapsulates the...
In the vibrant city of Surat, where traditions meet modernity, Vijay Dairy has been a name synonymous with quality dairy products and delectable sweets. Today, we invite you to embark on a culinary journey to discover one of our most cherished offerings – the 56 Bhog. The Essence of 56 Bhog Chappan Bhog Sweets, a...
Diwali, the Festival of Lights, is a time when every corner of India shimmers with a warm, radiant glow. Homes are adorned with vibrant decorations, streets are illuminated by thousands of lamps, and hearts resonate with joy and anticipation. But in the midst of all the festivities, there’s something truly special about Diwali – the...
The union of two souls, celebrated amidst love, laughter, and heartfelt moments, is a wedding – a cherished occasion that calls for nothing but the best, especially when it comes to sweets. Sweets have been an integral part of Indian weddings, symbolizing joy, happiness, and the sweet journey of a new life together. Sweets: The...
As the vibrant festival of Navratri approaches, millions of devotees across the country prepare for nine days of fasting and spiritual devotion. While fasting during Navratri, it’s not just about abstaining from certain foods but also about relishing special vrat (fasting) sweets that add a touch of sweetness to the festivities. The Essence of Navratri...
AAAAHH?! You are here for the recipe, aren’t you? Well, you know what? you can have it away… here(link scrolls down to the recipe) Gajar ka halwa is also known as gajrela, gajorer halua, gajar pak, carrot halwa. Gajar ka halwa is a sweet pudding offered in Indian cuisine. Traditionally it is made from grated...
Once upon a time, a few hundred years ago… relax, I will cut to the chase. In 1838, priest Nirmaladasji urged Devshankar Shukla to prepare Ghari. Devshanksr Shukla then prepared Ghari for Tatya Tope, who arranged to provide ghari to the freedom fighters and their soldiers on the battlefield. Ghari helped the men to build...
The Indian desserts have long been ignored. The Indian deserts or mithai as we like to call it, have long been ignored, we will talk about some underdogs and, some established and well-known Indian sweets. Don’t get me wrong this is not going to be a rant on how we have been sidelining our food...
Before jumping into what this momo-shape dish is and how it’s made, let’s find out where it comes from and what is this hype of modak laddu all about. Well, you have to be living under a rock if you haven’t heard about this really cool deity called Ganesha. In case you haven’t, it’s not...
I will tell you a funny story I heard as a kid. It goes like this. Two farmers were returning home from a long day of work. They have to cross a Kabristan on their way home, but they are not terrified of it because they do it every day. They usually returned before or...
