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Before jumping into what this momo-shape dish is and how it’s made, let’s find out where it comes from and what is this hype of modak laddu all about. Well, you have to be living under a rock if you haven’t heard about this really cool deity called Ganesha. In case you haven’t, it’s not...
I will tell you a funny story I heard as a kid. It goes like this. Two farmers were returning home from a long day of work. They have to cross a Kabristan on their way home, but they are not terrified of it because they do it every day. They usually returned before or...
The choice of smartphones, cars, and clothes is increasing and so is the same in milk with many varieties available. Users often get confused about which ones to choose. We will discuss a few basic types of milk in this article. Here we bring milk online so you can feel free to order the best...
My mother loves Milk Cake Sweets! Milk Cake is a sweet milk fudge made with solidified cream milk, sugar, ghee, and some acidic agent like lemon juice. Milk cake is also called Alwar ka Mawa because it is basically a Mawa ( which means sweet dried milk) and it originated from Alwar, Rajasthan. In Alwar...
Lassi is a must-have summer drink in our house, it’s cooling and light, easy to make, and can be re-created in endless combinations depending on how creative you’re feeling and what you have lying around. Lassi is a blended yogurt drink that is very popular in the Northern Parts of India especially Punjab. We’ve all...
If you are not a Jalebi fan, we cannot be friends. Whether you eat it for breakfast of puri and aloo ki sabzi or as an evening snack of Samosa and chai, whether it’s just on its own or with curd, whether it’s hot, cold, or even daylong stale, it will still be the highlight...
It’s just another random evening, you suddenly smell the flour and almonds being roasted in ghee and in that moment you have a smile on your face. We all have one or the other type of Halwa on top of our comfort food, often accompanied by some good memories. The word ‘halwa’ comes from the...
Gulab Jamun is one of the most popular dishes in India. Whether it is a wedding, a party, or a luncheon, Gulab Jamun never fails to steal people’s hearts. The sweetness of Gulab Jamun is fondly experienced across the globe. Gulab Jamun is also known as rose berries or Indian fried doughnuts. You can have...
Growing up, Ghewar used to be one of my favourite sweet delicacies. My mother and grandmother often used to break their fast on Gangaur and Teej by eating Ghewar. Ghevar or Ghewar is a traditional sweet known to be a gift to be presented on auspicious occasions, is associated with the Teej Festival in Rajasthan...
You know there’s a layer of ghee dripping from your roti every time you eat at your Nani ke ghar? It’s her way of showing love by making sure you get all the nutrients and benefits of this ghee(Ghee khane ke fayde). Ghee is a healthy, shelf-stable alternative to plain butter or other cooking oils....
